Come and enjoy an evening of great food, music and dancing at the Barnstaple Hotel.
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| Thursday, 4th December | £22.00 | | Friday, 5th December | £28.00 | | Saturday, 6th December | £28.00 | | Thursday, 11th December | £23.00 | | Friday, 12th December | £28.00 | | Saturday, 13th December | £28.00 | | Thursday, 18th December | £26.00 | | Friday, 19th December | £28.00 | | Saturday, 20th December | £28.00 |
Christmas Carvery Menu |  |
The Barnstaple Deluxe Starter Table:
Choose from a mouthwatering selection of up to fifteen different items, including Homemade Pâté, Melon Cocktail, Coleslaw, Potato Salad, Egg Mayonnaise, Rice Salad, Pasta Salad and many more.
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The Barnstaple Hotel Renowned Carvery:
Succulent, hand carved Roasted Silverside of Beef and Roast Devonshire Turkey served with Yorkshire Pudding, Sage and Onion Seasoning, Chipolata Sausages, Gravy and Sauces.
Vegetarian Choice:
Spinach and Ricotta Cannelloni
or
Homemade Nut Roast with a Red Wine Jus
All main courses are served with Orange Glazed Carrots, Buttered Brussels Sprouts, Cauliflower Mornay, Buttered Petit Pois, Minted New Potatoes and Roasted Potatoes.
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Sweets:
Fresh Fruit Salad Served with Devon Clotted Cream
Raspberry, White Chocolate and Vodka Gateaux
Fruits of the Forest Cheesecake
Chocolate Roulade
Apricot, Mango and Amaretto Torte
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Freshly Brewed Filter Coffee
Served with Cream and Minted Chocolate
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